We drove for 30 miles, only a short drive from our current home in Amarillo, before patches of farmland started to fade and fall off of the landscape ahead of us. If I hadn’t observed a flash of narrow ravine out the car window, I would have never known that a canyon existed, as the flat farmland around us began to slowly evolve. As we passed the state park entrance, we began to see the various ripples of orange, yellow, and white lining the canyon below. (more…)
When I was fifteen, I was told about a 4,000 lb. bronze statue of Christ that stood several nautical miles off of Florida’s coastline. I thought it was a silly notion to place something so sacred 27-feet underwater, where it stood essentially elusive and remote. When I discovered that it was an established dive-spot the venture immediately jumped to the top of my bucket list. (more…)
I remember being out on the water with my family. I was three, and my father would place my hands on the leather boat wheel, empowering me to believe that I was steering. As I grew older, my dad showed me how to spot fish from ripples on the lake surface and how bobbers would move when fish were nipping at the bate. He taught me how to set a hook and clean a fish. We spent hours fishing, but in actuality, he spent hours teaching me to be patient, to observe nature, and to respect nature. (more…)
Merry Christmas and Happy Holidays! ~ From The Koziols
It has been an exciting year full of new adventures! To start, I was accepted into Texas Tech University Health Sciences Center’s Master of Physician Assistant Program. I had to quickly move to Midland, TX and begin my studies as a PA-S (PA student). This past year has been a real blessing for travel, which included a medical mission to Jinotega, Nicaragua, exploration of the caverns of Carlsbad, New Mexico, a hike to the highest point in Texas in the Guadalupe Mountains, a wine-tour through Texas Hill Country, and the chance to explore the hustle and bustle of Los Angeles, California. (more…)
Over 120 caves make up what is now known as Carlsbad Caverns. Uniquely, these caves were formed not by the running water of streams, but rather limestone decomposition by means of sulfuric acid, leaving behind a world of caverns beneath the Earth’s surface. Limestone rock that encloses Carlsbad Caverns comprises of ocean fossil plants and animals from a reef complex created ages before the dinosaurs. At that time the southeastern corner of New Mexico paralleled that of Key West along the Florida coastline. Jim White is credited as the first explorer of the cave in 1898, utilizing a handmade wire ladder to descend 60-ft into the depths of the cave.
Spanning 86,416 acres, the Guadalupe Mountains rise to it’s highest summit, Guadalupe Peak. Guadalupe Peak Trail is a strenuous hike with a 3,000 ft elevation gain, ultimately rising to 8,749 ft. making it the highest point in Texas. As we approached the mountains from New Mexico, a monolithic wall rose from the desert terrain of West Texas. (more…)
In May we made our move from Houston to Midland (in West Texas) for my Physician Assistant Program at Texas Tech University Health Sciences Center. The PA field, while rapidly growing, is also a very competitive field, so I was grateful to be accepted into the TTUHSC Master’s Program. We immediately jumped into a 16-credit Summer semester, and it was a whirlwind of graduate-level pharmacology, anatomy, physiology, and clinical laboratory studies.
I submitted an application to the Office of Global Health to join the medical team in Jinotega, Nicaragua, and I found myself fortunate to have been selected, but also to be the first PA student to attend a Global Health trip with TTUHSC. The following months included numerous meetings, conference calls, modules, and presentations to educate us, build cultural competency, and to provide us with realistic expectations. (more…)
Enchanted Rock has been on my destination list since I moved to Texas. It took me four years to make my way out to the lovely, quaint German town of Fredericksburg, known for the German cuisine, boutiques, warm B & Bs, and the most famed, Enchanted Rock. (more…)
My husband, Alan, and I started our Texas Road trip from Houston and made our way southwest toward San Antonio to hit two favorite hotspots, the Riverwalk and The Alamo. We were pleasantly surprised to make a third stop north of San Antonio, Natural Bridge Wildlife Ranch, a scenic ranchland with over 500 animals roaming freely over 400 acres of land. (more…)
Our last day in Maui, while less adventurous than the rest of our trip, served as a relaxing finale to the trip. We ended our trip with a bang (of flavor), dining at Star Noodle – Top Chef Season 10 finalist and fan favorite, Chef Sheldon Simeon’s Asian Fusion restaurant. The rest of the day was left to explore Kula’s culinary gems, Ali’i Lavender Farm and the Surfing Goat Dairy Farm. (more…)